
Winery Mas Gusó23 Premium Natura Els Baladres
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the 23 Premium Natura Els Baladres from the Winery Mas Gusó
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 23 Premium Natura Els Baladres of Winery Mas Gusó in the region of Catalogne is a powerful.
Food and wine pairings with 23 Premium Natura Els Baladres
Pairings that work perfectly with 23 Premium Natura Els Baladres
Original food and wine pairings with 23 Premium Natura Els Baladres
The 23 Premium Natura Els Baladres of Winery Mas Gusó matches generally quite well with dishes of beef, pasta or veal such as recipes of family potluck, elodie's pasta risotto or ardéchoise fly.
Details and technical informations about Winery Mas Gusó's 23 Premium Natura Els Baladres.
Discover the grape variety: Melnik
It is most certainly one of the oldest vitis vinifera varieties found mainly in the southwestern part of Bulgaria, and is not known elsewhere - except perhaps in neighbouring Greece and Macedonia - than in this country where it is recognized as endemic. It should not be confused with Ranna Melnishka Loza, also known as Melnik 55, which is the result of crosses between this Melnik and several known Vitis viniferas, including Valdiguié.
Last vintages of this wine
The best vintages of 23 Premium Natura Els Baladres from Winery Mas Gusó are 0
Informations about the Winery Mas Gusó
The Winery Mas Gusó is one of of the world's great estates. It offers 26 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).














