The Winery Mas des Restanques of Rhône méridional of Rhone Valley

Food and wine pairings with a red wine of Winery Mas des Restanques

How Winery Mas des Restanques wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of polish goulash, fried vegetables with merguez and chipo or rabbit with goat cheese and mint.

Organoleptic analysis of red wines of Winery Mas des Restanques

On the nose the red wine of Winery Mas des Restanques. often reveals types of flavors of smoke, blackberry or black fruits and sometimes also flavors of dark fruit, non oak or earth. In the mouth the red wine of Winery Mas des Restanques. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Mas des Restanques

• 2019With an average score of 4.01/5
• 2018With an average score of 3.96/5
• 2017With an average score of 3.93/5
• 2021With an average score of 3.92/5
• 2020With an average score of 3.90/5
• 2013With an average score of 3.87/5

Food and wine pairings with a white wine of Winery Mas des Restanques

How Winery Mas des Restanques wines pair with each other generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of tartiflette, chicken wrap or sardines with escabeche.

Organoleptic analysis of white wines of Winery Mas des Restanques

On the nose the white wine of Winery Mas des Restanques. often reveals types of flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Mas des Restanques. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Mas des Restanques

• 2021With an average score of 4.00/5
• 0With an average score of 3.90/5

Food and wine pairings with a pink wine of Winery Mas des Restanques

How Winery Mas des Restanques wines pair with each other generally quite well with dishes of beef or spicy food such as recipes of beef fillet in a crust or simple chicken curry.