Winery Mas des ChimèresOeillade Coteaux du Salagou
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Oeillade Coteaux du Salagou from the Winery Mas des Chimères
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oeillade Coteaux du Salagou of Winery Mas des Chimères in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Oeillade Coteaux du Salagou of Winery Mas des Chimères in the region of Pays d'Oc often reveals types of flavors of earthy, stone or stone fruit and sometimes also flavors of earth, oak or tree fruit.
Food and wine pairings with Oeillade Coteaux du Salagou
Pairings that work perfectly with Oeillade Coteaux du Salagou
Original food and wine pairings with Oeillade Coteaux du Salagou
The Oeillade Coteaux du Salagou of Winery Mas des Chimères matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti bolognese, leek pie or veal saltimbocca.
Details and technical informations about Winery Mas des Chimères's Oeillade Coteaux du Salagou.
Discover the grape variety: Ravat 34
Simple, dry and fresh whites with a pale golden robe, supple palate and moderate acidity; undemanding aromas of citrus and white flowers. Productive and disease-resistant. Grown in small quantities in France and Canada (Quebec) for vineyards with harsh continental climates. French white hybrid bred by Jean-François Ravat in the early 20th century, part of the historic post-phylloxera French hybridisations.
Last vintages of this wine
The best vintages of Oeillade Coteaux du Salagou from Winery Mas des Chimères are 2019, 2017, 2016, 2011 and 2013.
Informations about the Winery Mas des Chimères
The Winery Mas des Chimères is one of of the world's greatest estates. It offers 16 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
Vast Languedoc IGP between the Cévennes and the Étang de Thau: Syrah, Grenache and Mourvèdre signatures in powerful, fruity reds with black fruit (blackberry, blackcurrant), garrigue, Mediterranean spices and a peppery touch, coated tannins. Cabernet, Merlot, Cinsault and Carignan complement. Grenache Blanc, Macabeu and Terret in accessible whites, plus aromatic Sauvignon, Chardonnay, Viognier. Fresh rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
