Winery Mas de la DevèzePandore Côtes du Roussillon Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Pandore Côtes du Roussillon Blanc from the Winery Mas de la Devèze
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pandore Côtes du Roussillon Blanc of Winery Mas de la Devèze in the region of Languedoc-Roussillon is a .
Food and wine pairings with Pandore Côtes du Roussillon Blanc
Pairings that work perfectly with Pandore Côtes du Roussillon Blanc
Original food and wine pairings with Pandore Côtes du Roussillon Blanc
The Pandore Côtes du Roussillon Blanc of Winery Mas de la Devèze matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with arrabiata, goat cheese and bacon quiche or coconut curry cauliflower in the cookeo.
Details and technical informations about Winery Mas de la Devèze's Pandore Côtes du Roussillon Blanc.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Informations about the Winery Mas de la Devèze
The Winery Mas de la Devèze is one of of the world's greatest estates. It offers 19 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Braucol
See servadou iron.
