Winery Mas de Daumas GassacMoulin de Gassac Faune
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Viognier and the White muscat.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Moulin de Gassac Faune
Pairings that work perfectly with Moulin de Gassac Faune
Original food and wine pairings with Moulin de Gassac Faune
The Moulin de Gassac Faune of Winery Mas de Daumas Gassac matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of zucchini quiche, simple endive gratin with gruyere cheese or soft and inexpensive pasta gratin.
Details and technical informations about Winery Mas de Daumas Gassac's Moulin de Gassac Faune.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Moulin de Gassac Faune from Winery Mas de Daumas Gassac are 2022, 2020, 2019, 2016 and 2024.
Informations about the Winery Mas de Daumas Gassac
The Winery Mas de Daumas Gassac is one of of the world's greatest estates. It offers 69 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
Vast Languedoc IGP between the Cévennes and the Étang de Thau: Syrah, Grenache and Mourvèdre signatures in powerful, fruity reds with black fruit (blackberry, blackcurrant), garrigue, Mediterranean spices and a peppery touch, coated tannins. Cabernet, Merlot, Cinsault and Carignan complement. Grenache Blanc, Macabeu and Terret in accessible whites, plus aromatic Sauvignon, Chardonnay, Viognier. Fresh rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.
