The Winery Mas Cal Demoura of Languedoc of Languedoc-Roussillon

Winery Mas Cal Demoura
The winery offers 12 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 79 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon
Find the Winery Mas Cal Demoura on Facebook

The Winery Mas Cal Demoura is one of the world's great estates. It offers 12 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Winery Mas Cal Demoura wines

Looking for the best Winery Mas Cal Demoura wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas Cal Demoura wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas Cal Demoura wines with technical and enological descriptions.

The top white wines of Winery Mas Cal Demoura

Food and wine pairings with a white wine of Winery Mas Cal Demoura

How Winery Mas Cal Demoura wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of zucchini and goat cheese lasagna, cream and tuna quiche or chicken sautéed with cashew nuts (chinese).

Organoleptic analysis of white wines of Winery Mas Cal Demoura

On the nose the white wine of Winery Mas Cal Demoura. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Mas Cal Demoura. is a powerful.

The best vintages in the white wines of Winery Mas Cal Demoura

  • 0With an average score of 4.00/5
  • 2013With an average score of 3.90/5
  • 2018With an average score of 3.80/5
  • 2016With an average score of 3.80/5
  • 2012With an average score of 3.80/5
  • 2015With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Mas Cal Demoura.

  • Grenache Blanc
  • Roussanne
  • Chenin Blanc
  • Viognier
  • Petit Manseng
  • Muscat Blanc

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top red wines of Winery Mas Cal Demoura

Food and wine pairings with a red wine of Winery Mas Cal Demoura

How Winery Mas Cal Demoura wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of steak tartare, tagliatelle with mushrooms or thiebou yappe from senegal (rice with lamb).

Organoleptic analysis of red wines of Winery Mas Cal Demoura

On the nose the red wine of Winery Mas Cal Demoura. often reveals types of flavors of earthy, blackberry or minerality and sometimes also flavors of red fruit, plum or leather. In the mouth the red wine of Winery Mas Cal Demoura. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Mas Cal Demoura

  • 2008With an average score of 4.17/5
  • 2013With an average score of 4.05/5
  • 2016With an average score of 4.05/5
  • 2007With an average score of 4.01/5
  • 2009With an average score of 4.00/5
  • 2014With an average score of 3.99/5

The grape varieties most used in the red wines of Winery Mas Cal Demoura.

  • Shiraz/Syrah
  • Grenache
  • Carignan
  • Mourvedre
  • Cinsault

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

The top pink wines of Winery Mas Cal Demoura

Food and wine pairings with a pink wine of Winery Mas Cal Demoura

How Winery Mas Cal Demoura wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of gratin of coquillettes with ham, vegan leek and tofu quiche or brioche shuttles.

Organoleptic analysis of pink wines of Winery Mas Cal Demoura

In the mouth the pink wine of Winery Mas Cal Demoura. is a powerful with a nice freshness.

The best vintages in the pink wines of Winery Mas Cal Demoura

  • 2015With an average score of 3.60/5

The grape varieties most used in the pink wines of Winery Mas Cal Demoura.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Carignan
  • Cinsault

The word of the wine: Vinification

Method and set of techniques for making wine.

Discover other wineries and winemakers neighboring the Winery Mas Cal Demoura

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas Cal Demoura.

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

Discover other regions and appellation of Languedoc-Roussillon