
Winery Mas Belles EauxLanguedoc Sainte Hélène
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Languedoc Sainte Hélène from the Winery Mas Belles Eaux
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Languedoc Sainte Hélène of Winery Mas Belles Eaux in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Languedoc Sainte Hélène of Winery Mas Belles Eaux in the region of Languedoc-Roussillon often reveals types of flavors of cherry, red fruit or plum and sometimes also flavors of leather, non oak or earth.
Food and wine pairings with Languedoc Sainte Hélène
Pairings that work perfectly with Languedoc Sainte Hélène
Original food and wine pairings with Languedoc Sainte Hélène
The Languedoc Sainte Hélène of Winery Mas Belles Eaux matches generally quite well with dishes of beef, pasta or veal such as recipes of daube niçoise, tagliatelle with spinach cream or breaded veal cutlets.
Details and technical informations about Winery Mas Belles Eaux's Languedoc Sainte Hélène.
Discover the grape variety: Rèze
Found in Switzerland in the upper Valais where it was used to produce the famous "Vin des glaciers". In France, it is little known except in Savoie and the Jura, although it is listed in the official catalogue of wine grape varieties on the A1 list. According to published genetic analyses, it is the grandmother of five grape varieties, including humagne rouge or petit rouge or cornalin d'Aoste; the mother of grosse arvine and the half-sister of freisa. It is also related to the poulsard, the nosiola, the cascarolo bianco, the groppello di revo, ... for more details click here !
Last vintages of this wine
The best vintages of Languedoc Sainte Hélène from Winery Mas Belles Eaux are 2011, 2010, 2005, 2006 and 2012.
Informations about the Winery Mas Belles Eaux
The Winery Mas Belles Eaux is one of of the world's greatest estates. It offers 21 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.














