Winery Maryline et Christophe BillonCôte Rozier Côte-Rotie
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Côte Rozier Côte-Rotie from the Winery Maryline et Christophe Billon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côte Rozier Côte-Rotie of Winery Maryline et Christophe Billon in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Côte Rozier Côte-Rotie
Pairings that work perfectly with Côte Rozier Côte-Rotie
Original food and wine pairings with Côte Rozier Côte-Rotie
The Côte Rozier Côte-Rotie of Winery Maryline et Christophe Billon matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of southern beef meatballs, mathieu's lamb tagine or duck breast and roasted peaches.
Details and technical informations about Winery Maryline et Christophe Billon's Côte Rozier Côte-Rotie.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Informations about the Winery Maryline et Christophe Billon
The Winery Maryline et Christophe Billon is one of of the world's greatest estates. It offers 10 wines for sale in the of Côte-Rôtie to come and discover on site or to buy online.
The wine region of Côte-Rôtie
The wine region of Côte-Rôtie is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine E. Guigal or the Domaine E. Guigal produce mainly wines red, white and sweet.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Short
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").
