Winery Maryline et Christophe BillonLa Bâtie Terres de Viennae
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with La Bâtie Terres de Viennae
Pairings that work perfectly with La Bâtie Terres de Viennae
Original food and wine pairings with La Bâtie Terres de Viennae
The La Bâtie Terres de Viennae of Winery Maryline et Christophe Billon matches generally quite well with dishes of beef, lamb or spicy food such as recipes of boeuf lôc lac (cambodia), milk-fed lamb sautéed with saffron and lemon or chicken curry (like in reunion island).
Details and technical informations about Winery Maryline et Christophe Billon's La Bâtie Terres de Viennae.
Discover the grape variety: Khikhvi
A very old variety grown most often in Kakhetia (Georgia). It can also be found in Moldavia, Ukraine, Dagestan, Central Asia... almost unknown in France.
Last vintages of this wine
The best vintages of La Bâtie Terres de Viennae from Winery Maryline et Christophe Billon are 2012
Informations about the Winery Maryline et Christophe Billon
The Winery Maryline et Christophe Billon is one of of the world's greatest estates. It offers 10 wines for sale in the of Collines Rhodaniennes to come and discover on site or to buy online.
The wine region of Collines Rhodaniennes
The wine region of Collines Rhodaniennes is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard or the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard produce mainly wines red, white and pink. The most planted grape varieties in the region of Collines Rhodaniennes are Viognier, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Collines Rhodaniennes often reveals types of flavors of red fruit, cassis or black olive and sometimes also flavors of black plum, rhubarb or savory.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
