Winery MartinezVino Alla Mandorla
Sweet wine
This wine generally goes well with sweet desserts
The Vino Alla Mandorla of the Winery Martinez is in the top 60 of wines of Marsala.
Food and wine pairings with Vino Alla Mandorla
Pairings that work perfectly with Vino Alla Mandorla
Original food and wine pairings with Vino Alla Mandorla
The Vino Alla Mandorla of Winery Martinez matches generally quite well with dishes of sweet desserts such as recipes of chocolate fondant.
Details and technical informations about Winery Martinez's Vino Alla Mandorla.
Discover the grape variety: Centennial seedless
Cross between gold and Q25-6 (F2 emperor x Pirovano 75 or sultana moscata) obtained in the United States in 1966 by Professor Harold P. Olmo of the University of Davis (California). At the end of 2005, Centennial seedless was registered in the Official Catalogue of table grape varieties, list A1.
Informations about the Winery Martinez
The Winery Martinez is one of of the world's greatest estates. It offers 28 wines for sale in the of Marsala to come and discover on site or to buy online.
The wine region of Marsala
The wine region of Marsala is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Marco de Bartoli or the Domaine Marco de Bartoli produce mainly wines natural sweet, sweet and red. The most planted grape varieties in the region of Marsala are Grillo, Nero d'Avola and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Marsala often reveals types of flavors of chocolate, vanilla or cinnamon and sometimes also flavors of red fruit, oaky or tropical fruit.
The wine region of Sicile
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
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The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
