
Winery MartinaValsusa
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Valsusa from the Winery Martina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valsusa of Winery Martina in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Valsusa
Pairings that work perfectly with Valsusa
Original food and wine pairings with Valsusa
The Valsusa of Winery Martina matches generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, saffron pasta with prawns or mamyjaja lamb mouse tagine.
Details and technical informations about Winery Martina's Valsusa.
Discover the grape variety: Goron de Bovernier
Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.
Last vintages of this wine
The best vintages of Valsusa from Winery Martina are 2015, 0
Informations about the Winery Martina
The Winery Martina is one of of the world's greatest estates. It offers 6 wines for sale in the of Valsusa to come and discover on site or to buy online.
The wine region of Valsusa
The wine region of Valsusa is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Granja Farm or the Domaine Martina produce mainly wines red and sparkling. The most planted grape varieties in the region of Valsusa are Avana, Gamay noir and Barbaroux, they are then used in wines in blends or as a single variety. In the mouth of Valsusa is a powerful with a lot of tannins present in the mouth.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.












