The Winery Martin Ranch of San Francisco Bay of California

Winery Martin Ranch
The winery offers 5 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 909 of the estates of California.
It is located in San Francisco Bay in the region of California

The Winery Martin Ranch is one of the best wineries to follow in San Francisco Bay.. It offers 5 wines for sale in of San Francisco Bay to come and discover on site or to buy online.

Top Winery Martin Ranch wines

Looking for the best Winery Martin Ranch wines in San Francisco Bay among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Martin Ranch wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Martin Ranch wines with technical and enological descriptions.

The top red wines of Winery Martin Ranch

Food and wine pairings with a red wine of Winery Martin Ranch

How Winery Martin Ranch wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of provencal stew, lamb tagine with vegetables and preserved lemons or candied gizzards.

Organoleptic analysis of red wines of Winery Martin Ranch

On the nose the red wine of Winery Martin Ranch. often reveals types of flavors of earth, spices. In the mouth the red wine of Winery Martin Ranch. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Martin Ranch

  • 0With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Martin Ranch.

  • Cabernet Sauvignon

Discovering the wine region of San Francisco Bay

The wine region of San Francisco Bay is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine McGrail or the Domaine Concannon produce mainly wines red, white and pink. The most planted grape varieties in the region of San Francisco Bay are Cabernet-Sauvignon, Pinot noir and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of San Francisco Bay often reveals types of flavors of oaky, oak or non oak and sometimes also flavors of earth, microbio or vegetal.

In the mouth of San Francisco Bay is a powerful with a nice balance between acidity and tannins. We currently count 50 estates and châteaux in the of San Francisco Bay, producing 75 different wines in conventional, organic and biodynamic agriculture. The wines of San Francisco Bay go well with generally quite well with dishes of beef, lamb or veal.

Discover other wineries and winemakers neighboring the Winery Martin Ranch

Planning a wine route in the of San Francisco Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Martin Ranch.

Discover the grape variety: Madeleine angevine

Resulting from a sowing carried out in 1857 in Angers (Maine and Loire Valley) by Jean-Pierre Vibert and from 1863 marketed by the Moreau-Robert company. According to genetic analyses, this variety is the result of a cross between the royal madeleine and the blanc d'ambre. It has been used very often by hybridizers, the Csaba pearl being a good example. This variety is found in the United States (Washington), Germany and England, where it is vinified and its wine appreciated. - Synonymy: Angevine (for all the synonyms of the varieties, click here!).