Winery Martin MuthenthalerDaneben Maischegärung
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Muscadelle.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Daneben Maischegärung of Winery Martin Muthenthaler in the region of Weinland often reveals types of flavors of citrus fruit.
Food and wine pairings with Daneben Maischegärung
Pairings that work perfectly with Daneben Maischegärung
Original food and wine pairings with Daneben Maischegärung
The Daneben Maischegärung of Winery Martin Muthenthaler matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of butternut and goat cheese gratin, gratin dauphinois with smoked salmon or norman mussels with cider.
Details and technical informations about Winery Martin Muthenthaler's Daneben Maischegärung.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Daneben Maischegärung from Winery Martin Muthenthaler are 0, 2015
Informations about the Winery Martin Muthenthaler
The Winery Martin Muthenthaler is one of of the world's greatest estates. It offers 20 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
