
Winery Martin MuthenthalerGrüner Veltliner Viesslinger Stern
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Viesslinger Stern from the Winery Martin Muthenthaler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Viesslinger Stern of Winery Martin Muthenthaler in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Viesslinger Stern
Pairings that work perfectly with Grüner Veltliner Viesslinger Stern
Original food and wine pairings with Grüner Veltliner Viesslinger Stern
The Grüner Veltliner Viesslinger Stern of Winery Martin Muthenthaler matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit socks in gibelotte, quiche with leeks and fresh salmon from flo or ham croquette with purée.
Details and technical informations about Winery Martin Muthenthaler's Grüner Veltliner Viesslinger Stern.
Discover the grape variety: Superior seedless
This variety was obtained in 1972 in the United States by Superior Farming Co. by crossing the cardinal with an unnamed apyrene variety. Superior seedless is present in Italy (Puglia), Spain, Morocco, Argentina and the United States (California, etc.).
Last vintages of this wine
The best vintages of Grüner Veltliner Viesslinger Stern from Winery Martin Muthenthaler are 0, 2017
Informations about the Winery Martin Muthenthaler
The Winery Martin Muthenthaler is one of of the world's greatest estates. It offers 20 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.













