The Winery Martin Berdugo of Castille-et-Léon
The Winery Martin Berdugo is one of the best wineries to follow in Castille-et-Léon.. It offers 11 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Martin Berdugo wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Martin Berdugo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Martin Berdugo wines with technical and enological descriptions.
How Winery Martin Berdugo wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew provencal style, fillet of lamb in potato dressing or pheasant in a casserole with white wine.
On the nose the red wine of Winery Martin Berdugo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Martin Berdugo. is a powerful with a nice balance between acidity and tannins.
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
How Winery Martin Berdugo wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fondue vigneronne au vin rouge, ramadan berber soup (harira) or tartiflette.
On the nose the pink wine of Winery Martin Berdugo. often reveals types of flavors of red fruit.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
How Winery Martin Berdugo wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of filet mignon in a crust, seafood, chorizo and chicken paella from patou or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Martin Berdugo. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Martin Berdugo. is a with a nice freshness.
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Martin Berdugo.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
Not so long ago, most Hermitage was a blend of different vineyards from across the hill. However, since the 1990s we’ve seen an increasing range of single-vineyard wines being made. Getting a handle on the most important sites will help guide you to a style you enjoy, and even if you prefer blended wines, becoming familiar with the individual Hermitage lieux-dits will enrich your drinking experience. Scroll down to see Matt Walls’ tasting notes and scores for seven wines from Hermitage lie ...
Frost returned to French vineyards early this month as France recorded its coldest April night since 1947. Temperatures plunged to minus nine degrees Celsius in some parts of the Champagne region on the night between 3 and 4 April, with minus seven reported in areas around Bordeaux and minus six in Chablis. Some winemakers lit candles and fires between vineyard rows to help protect young buds. Yet while scenes were reminiscent of the devastating frosts that struck French vineyards in April 2021, ...
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.