Winery Marotti CampiXyris
Red wine
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with poultry, beef or veal.
The Xyris of the Winery Marotti Campi is in the top 70 of wines of Marche.
Taste structure of the Xyris from the Winery Marotti Campi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Xyris of Winery Marotti Campi in the region of Marche is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Xyris of Winery Marotti Campi in the region of Marche often reveals types of flavors of earth, oak or citrus fruit and sometimes also flavors of red fruit, black fruit or dried fruit.
Food and wine pairings with Xyris
Pairings that work perfectly with Xyris
Original food and wine pairings with Xyris
The Xyris of Winery Marotti Campi matches generally quite well with dishes of beef, pasta or veal such as recipes of roasted fillet of beef with parsley, baked lasagna or very soft beef bourguignon.
Details and technical informations about Winery Marotti Campi's Xyris.
Discover the grape variety: Couston
Couston noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Couston noir can be found cultivated in these vineyards: Provence & Corsica, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Xyris from Winery Marotti Campi are 2010, 2015, 2016, 2008 and 0.
Informations about the Winery Marotti Campi
The Winery Marotti Campi is one of of the world's greatest estates. It offers 13 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
