Winery Markus Divinus - Adon Gellewza - Syrah

Winery Markus DivinusAdon Gellewza - Syrah

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Adon Gellewza - Syrah of Winery Markus Divinus is a red wine from the region of Unknow region.
This wine generally goes well with beef, lamb or mature and hard cheese.
The Adon Gellewza - Syrah of the Winery Markus Divinus is in the top 30 of wines of Unknow region.

Wine flavors and olphactive analysis

On the nose the Adon Gellewza - Syrah of Winery Markus Divinus in the region of Unknow region often reveals types of flavors of earth, oak.

Details and technical informations about Winery Markus Divinus's Adon Gellewza - Syrah.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Baga

Most certainly Portuguese.

Last vintages of this wine

Adon Gellewza - Syrah - 2018
In the top 30 of of Unknow region wines
Average rating: 4.111110
Adon Gellewza - Syrah - 2017
In the top 30 of of Unknow region wines
Average rating: 4.311110
Adon Gellewza - Syrah - 2016
In the top 30 of of Unknow region wines
Average rating: 4.511110.5
Adon Gellewza - Syrah - 0
In the top 30 of of Unknow region wines
Average rating: 4.311110

The best vintages of Adon Gellewza - Syrah from Winery Markus Divinus are 2016, 2017, 0, 2018

Informations about the Winery Markus Divinus

The winery offers 14 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Région inconnue
Find the Winery Markus Divinus on Facebook

The Winery Markus Divinus is one of of the world's greatest estates. It offers 10 wines for sale in the of Unknow region to come and discover on site or to buy online.

Top wine Unknow region
In the top 30 of of Unknow region wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Unknow region

This is not a known wine region.

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

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