Winery GiribaldiPrato della Porta Langhe Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Prato della Porta Langhe Arneis from the Winery Giribaldi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prato della Porta Langhe Arneis of Winery Giribaldi in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Prato della Porta Langhe Arneis
Pairings that work perfectly with Prato della Porta Langhe Arneis
Original food and wine pairings with Prato della Porta Langhe Arneis
The Prato della Porta Langhe Arneis of Winery Giribaldi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of express seafood spaghetti, mussels with camembert cheese or asparagus and comté cake.
Details and technical informations about Winery Giribaldi's Prato della Porta Langhe Arneis.
Discover the grape variety: Melon
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. Melon blanc can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Prato della Porta Langhe Arneis from Winery Giribaldi are 2017, 2016, 0
Informations about the Winery Giribaldi
The Winery Giribaldi is one of of the world's great estates. It offers 81 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
