Winery Margherita ArrigoFornas dai Fradis Sauvignon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Fornas dai Fradis Sauvignon Blanc from the Winery Margherita Arrigo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fornas dai Fradis Sauvignon Blanc of Winery Margherita Arrigo in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Fornas dai Fradis Sauvignon Blanc
Pairings that work perfectly with Fornas dai Fradis Sauvignon Blanc
Original food and wine pairings with Fornas dai Fradis Sauvignon Blanc
The Fornas dai Fradis Sauvignon Blanc of Winery Margherita Arrigo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta cake, cuttlefish armorican style (morgate) or buckwheat cake à la bretonne.
Details and technical informations about Winery Margherita Arrigo's Fornas dai Fradis Sauvignon Blanc.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Fornas dai Fradis Sauvignon Blanc from Winery Margherita Arrigo are 2013, 0, 2014
Informations about the Winery Margherita Arrigo
The Winery Margherita Arrigo is one of of the world's greatest estates. It offers 6 wines for sale in the of Friuli Grave to come and discover on site or to buy online.
The wine region of Friuli Grave
The wine region of Friuli Grave is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Italo Cescon or the Domaine Italo Cescon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Grave are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Grave often reveals types of flavors of oaky, tropical or minerality and sometimes also flavors of white peach, cheese or stone fruit.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
