Winery Marco SambinHelena

Sweet wine of Vénétie of Italy

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Helena of Winery Marco Sambin is a sweet wine from the region of Vénétie.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Food and wine pairings with Helena

Pairings that work perfectly with Helena

Original food and wine pairings with Helena

Pasta

The Helena of Winery Marco Sambin matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tunisian pasta, pike quenelles with lobster bisque sauce or matouille or hot tome des bauges (savoie).

Details and technical informations about Winery Marco Sambin's Helena.

Winery

Winery Marco Sambin

Grape varieties

Garganega

Natural

Yes

Region/Great wine region

Vénétie

Country

Italy

Style of wine

Sweet

Allergens

Contains sulfites

Discover the grape variety: Garganega

Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.

Informations about the Winery Marco Sambin

The winery offers 15 different wines.

Its wines get an average rating of 4.

It is in the top 10 of the best estates in the region

It is located in Vénétie

The Winery Marco Sambin is one of of the world's greatest estates. It offers 14 wines for sale in the of Vénétie to come and discover on site or to buy online.

In the top 85000 of of Italy wines

In the top 20000 of of Vénétie wines

In the top 15000 of sweet wines

In the top 500000 wines of the world

The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

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