The Winery Marco Mosconi of Valpolicella of Veneto

Winery Marco Mosconi
The winery offers 11 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 161 of the estates of Veneto.
It is located in Valpolicella in the region of Veneto
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The Winery Marco Mosconi is one of the best wineries to follow in Valpolicella.. It offers 11 wines for sale in of Valpolicella to come and discover on site or to buy online.

Top Winery Marco Mosconi wines

Looking for the best Winery Marco Mosconi wines in Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marco Mosconi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marco Mosconi wines with technical and enological descriptions.

The top red wines of Winery Marco Mosconi

Food and wine pairings with a red wine of Winery Marco Mosconi

How Winery Marco Mosconi wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef bobotie, pasta romantica or chicken with rice for cookeo robot.

Organoleptic analysis of red wines of Winery Marco Mosconi

On the nose the red wine of Winery Marco Mosconi. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Marco Mosconi. is a powerful.

The best vintages in the red wines of Winery Marco Mosconi

  • 2008With an average score of 4.60/5
  • 2011With an average score of 4.28/5
  • 2012With an average score of 4.22/5
  • 2010With an average score of 4.20/5
  • 2009With an average score of 4.14/5
  • 2014With an average score of 4.10/5

The grape varieties most used in the red wines of Winery Marco Mosconi.

  • Corvina
  • Rondinella
  • Corvinone
  • Croatina
  • Oseleta

Discovering the wine region of Valpolicella

The wine region of Valpolicella is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Domini Veneti or the Domaine Dal Forno Romano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella are Rondinella, Corvina and Corvinone, they are then used in wines in blends or as a single variety. On the nose of Valpolicella often reveals types of flavors of cherry, cream or mint and sometimes also flavors of tomatoes, toasty or caramel.

In the mouth of Valpolicella is a powerful. We currently count 525 estates and châteaux in the of Valpolicella, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Valpolicella go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Marco Mosconi

Food and wine pairings with a white wine of Winery Marco Mosconi

How Winery Marco Mosconi wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chinese noodles with shrimp, vegan leek and tofu quiche or caricoles as in brussels (translation: sea snails or whelks).

Organoleptic analysis of white wines of Winery Marco Mosconi

In the mouth the white wine of Winery Marco Mosconi. is a with a nice freshness.

The best vintages in the white wines of Winery Marco Mosconi

  • 2014With an average score of 3.90/5
  • 2013With an average score of 3.65/5
  • 2018With an average score of 3.50/5
  • 2017With an average score of 3.50/5
  • 2015With an average score of 3.43/5
  • 2016With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Marco Mosconi.

  • Garganega

Discover the grape variety: Croatina

Discover other wineries and winemakers neighboring the Winery Marco Mosconi

Planning a wine route in the of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marco Mosconi.

Discover the grape variety: Corvinone

It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.

News about Winery Marco Mosconi and wines from the region

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Casting

Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.