Winery Marco FellugaRussiz Superiore Riserva Sauvignon Collio
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Russiz Superiore Riserva Sauvignon Collio from the Winery Marco Felluga
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Russiz Superiore Riserva Sauvignon Collio of Winery Marco Felluga in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Food and wine pairings with Russiz Superiore Riserva Sauvignon Collio
Pairings that work perfectly with Russiz Superiore Riserva Sauvignon Collio
Original food and wine pairings with Russiz Superiore Riserva Sauvignon Collio
The Russiz Superiore Riserva Sauvignon Collio of Winery Marco Felluga matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of special' tagliatelle carbonara, chicken chop suey or ham and port cakes.
Details and technical informations about Winery Marco Felluga's Russiz Superiore Riserva Sauvignon Collio.
Discover the grape variety: Brun argenté
The Brun Argenté Noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Black Silver Brown can be found in several vineyards: South West, Cognac, Bordeaux, Rhone Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Russiz Superiore Riserva Sauvignon Collio from Winery Marco Felluga are 2014, 2011, 0, 2013 and 2012.
Informations about the Winery Marco Felluga
The Winery Marco Felluga is one of of the world's great estates. It offers 35 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
