
Winery Marchesi VineyardsNovello Dry Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Novello Dry Red of the Winery Marchesi Vineyards is in the top 90 of wines of Columbia Valley.
Taste structure of the Novello Dry Red from the Winery Marchesi Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Novello Dry Red of Winery Marchesi Vineyards in the region of Washington is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Novello Dry Red
Pairings that work perfectly with Novello Dry Red
Original food and wine pairings with Novello Dry Red
The Novello Dry Red of Winery Marchesi Vineyards matches generally quite well with dishes of beef, pasta or veal such as recipes of quick and easy monkfish tail, quiche with tartiflette or gigolette of rabbit.
Details and technical informations about Winery Marchesi Vineyards's Novello Dry Red.
Discover the grape variety: Portugais bleu
The Portuguese blue-black is a grape variety originating from Austria. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches and large grapes. You can find the Portuguese blue-black cultivated in these vineyards: Loire Valley, South-West, Provence & Corsica, Rhone Valley, Savoy & Bugey, Beaujolais.
Informations about the Winery Marchesi Vineyards
The Winery Marchesi Vineyards is one of of the world's great estates. It offers 35 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).














