Winery Marchesi Gondi - Tenuta BossiMazzaferrata
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mazzaferrata from the Winery Marchesi Gondi - Tenuta Bossi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mazzaferrata of Winery Marchesi Gondi - Tenuta Bossi in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mazzaferrata of Winery Marchesi Gondi - Tenuta Bossi in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Mazzaferrata
Pairings that work perfectly with Mazzaferrata
Original food and wine pairings with Mazzaferrata
The Mazzaferrata of Winery Marchesi Gondi - Tenuta Bossi matches generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon in the oven of nanou, lamb tagine with prunes and dried fruits or veal tagine with artichokes and lemons.
Details and technical informations about Winery Marchesi Gondi - Tenuta Bossi's Mazzaferrata.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Mazzaferrata from Winery Marchesi Gondi - Tenuta Bossi are 2005, 2004, 2012, 2011 and 2013.
Informations about the Winery Marchesi Gondi - Tenuta Bossi
The Winery Marchesi Gondi - Tenuta Bossi is one of of the world's greatest estates. It offers 9 wines for sale in the of Colli della Toscana Centrale to come and discover on site or to buy online.
The wine region of Colli della Toscana Centrale
IGT historic heart of Tuscany between Florence and Siena (expanded Chianti Classico zone), created in 1995 for modern non-DOC wines. Sangiovese is the signature red king: elegant and taut with black cherry, plum, violet, wild herbs, undergrowth, tobacco and balsamic touch, fine tannins — free version of Chianti. "Super-Tuscan" blends with Cabernet, Merlot and Syrah for more density. Flaccianello, Gagliole as stars.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.
