Winery Marcel DeissRotenberg La Colline Rouge
White wine
This wine is a blend of 2 varietals which are the Pinot gris and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Rotenberg La Colline Rouge of Winery Marcel Deiss in the region of Alsace often reveals types of flavors of pineapple, peach or apricot and sometimes also flavors of cheese, orange or honey.
Food and wine pairings with Rotenberg La Colline Rouge
Pairings that work perfectly with Rotenberg La Colline Rouge
Original food and wine pairings with Rotenberg La Colline Rouge
The Rotenberg La Colline Rouge of Winery Marcel Deiss matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham with leek fondue, papillotes of mackerel or tagliatelle with seafood and saffron cream.
Details and technical informations about Winery Marcel Deiss's Rotenberg La Colline Rouge.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Rotenberg La Colline Rouge from Winery Marcel Deiss are 2010, 2015, 2014, 2004 and 2013.
Informations about the Winery Marcel Deiss
The Winery Marcel Deiss is one of of the world's great estates. It offers 56 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
