Winery MarbaMaceración Carbónico Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Maceración Carbónico Tinto from the Winery Marba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maceración Carbónico Tinto of Winery Marba in the region of Iles Canaries is a powerful with a nice freshness.
Food and wine pairings with Maceración Carbónico Tinto
Pairings that work perfectly with Maceración Carbónico Tinto
Original food and wine pairings with Maceración Carbónico Tinto
The Maceración Carbónico Tinto of Winery Marba matches generally quite well with dishes of beef, pasta or veal such as recipes of caramelized beef with onions, leek pie or oriental stuffed vegetables.
Details and technical informations about Winery Marba's Maceración Carbónico Tinto.
Discover the grape variety: Roi des blancs
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value; belongs to the old varieties whose commercial diffusion has almost disappeared and which are studied for their genetic and historical interest. Rare, poorly documented white variety cultivated in negligible quantities.
Last vintages of this wine
The best vintages of Maceración Carbónico Tinto from Winery Marba are 2019, 2013, 0, 2018 and 2014.
Informations about the Winery Marba
The Winery Marba is one of of the world's greatest estates. It offers 9 wines for sale in the of Tacoronte-Acentejo to come and discover on site or to buy online.
The wine region of Tacoronte-Acentejo
First DO of the Canary Islands (1992), north-east Tenerife, terraces on basaltic volcanic soils (100-1,000 m), pre-phylloxera ungrafted vines sometimes over a century old. Listan Negro signature indigenous red: fruity and spiced with notes of cherry, blackberry, raspberry, volcanic herbs, pepper and a smoky mineral touch, fine tannins and freshness — 100% island identity. Supple Negramoll complement. Listan Blanco, Moscatel and Malvasia in aromatic whites.
The wine region of Iles Canaries
Spanish vineyard archipelago spared by phylloxera, ~50 grape varieties of which 20 unique worldwide. Black volcanic soils and sub-tropical oceanic climate. Listán Negro in light, spicy red with signature notes of red cherry, wild strawberry, smoke, pepper and a volcanic mineral touch, fine tannins — an atypical style. Supple Negramoll, fresh Listán Blanco (citrus, flowers), aromatic Malvasía (candied orange, honey) historically famous.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
