
Winery Insulares TenerifeViña Norte Barrica Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Viña Norte Barrica Tinto from the Winery Insulares Tenerife
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Norte Barrica Tinto of Winery Insulares Tenerife in the region of Iles Canaries is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Viña Norte Barrica Tinto of Winery Insulares Tenerife in the region of Iles Canaries often reveals types of flavors of oaky, earthy or blackberry and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Viña Norte Barrica Tinto
Pairings that work perfectly with Viña Norte Barrica Tinto
Original food and wine pairings with Viña Norte Barrica Tinto
The Viña Norte Barrica Tinto of Winery Insulares Tenerife matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef casserole, risotto of coquillettes with chorizo or wiener schnitzel or viennese schnitzel.
Details and technical informations about Winery Insulares Tenerife's Viña Norte Barrica Tinto.
Discover the grape variety: Terret Blanc
Lively, structured dry whites with a pale golden robe, a taut palate and preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers (hawthorn), green apple, Mediterranean herbs and saline notes. A refreshing, sun-drenched profile. A traditional component of Picpoul de Pinet AOC blends and Languedoc whites. The white-skinned mutation of Terret, an indigenous French variety from the Mediterranean Languedoc.
Last vintages of this wine
The best vintages of Viña Norte Barrica Tinto from Winery Insulares Tenerife are 2016, 2015, 2017, 1992 and 2013.
Informations about the Winery Insulares Tenerife
The Winery Insulares Tenerife is one of of the world's greatest estates. It offers 37 wines for sale in the of Tacoronte-Acentejo to come and discover on site or to buy online.
The wine region of Tacoronte-Acentejo
First DO of the Canary Islands (1992), north-east Tenerife, terraces on basaltic volcanic soils (100-1,000 m), pre-phylloxera ungrafted vines sometimes over a century old. Listan Negro signature indigenous red: fruity and spiced with notes of cherry, blackberry, raspberry, volcanic herbs, pepper and a smoky mineral touch, fine tannins and freshness — 100% island identity. Supple Negramoll complement. Listan Blanco, Moscatel and Malvasia in aromatic whites.
The wine region of Iles Canaries
Spanish vineyard archipelago spared by phylloxera, ~50 grape varieties of which 20 unique worldwide. Black volcanic soils and sub-tropical oceanic climate. Listán Negro in light, spicy red with signature notes of red cherry, wild strawberry, smoke, pepper and a volcanic mineral touch, fine tannins — an atypical style. Supple Negramoll, fresh Listán Blanco (citrus, flowers), aromatic Malvasía (candied orange, honey) historically famous.
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.













