The Winery Malandrino of Veneto

The Winery Malandrino is one of the best wineries to follow in Vénétie.. It offers 5 wines for sale in of Veneto to come and discover on site or to buy online.
Looking for the best Winery Malandrino wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Malandrino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Malandrino wines with technical and enological descriptions.
How Winery Malandrino wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef miroton, the corsican soup or lamb roast with lavender.
In the mouth the red wine of Winery Malandrino. is a powerful with a lot of tannins present in the mouth.
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
Although the southern regions, Sicily and Puglia, have long been Italy's main wine producers, that Balance began to shift northward to the Veneto in the second half of the 20th century. In the 1990s, southern Italian wine languished in an increasingly competitive and demanding world, while the Veneto upped its Game">game, gaining recognition with wines such as Valpolicella, Amarone, Soave and Prosecco">Prosecco. With Fruity red Valpolicella complementing its intense Amarone and Sweet Recioto, the Veneto has a formidable portfolio of red wines to accompany its refreshing whites, like Soave and Sparkling Prosecco. Although most of the new vineyards that have enabled the Veneto to expand its wine production have been of dubious viticultural quality, today more than 25% of the region's wines are produced and sold under DOC/DOCG designations.
How Winery Malandrino wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of shrimp with garlic and orange, quiche with leeks and fresh salmon from flo or curried turkey paupiettes.
On the nose the white wine of Winery Malandrino. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Malandrino. is a .
Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Malandrino.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.