Winery Kuentz-BasTradition Riesling
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Tradition Riesling from the Winery Kuentz-Bas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradition Riesling of Winery Kuentz-Bas in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tradition Riesling of Winery Kuentz-Bas in the region of Alsace often reveals types of flavors of pineapple, citrus or apples and sometimes also flavors of peach, green apple or lime.
Food and wine pairings with Tradition Riesling
Pairings that work perfectly with Tradition Riesling
Original food and wine pairings with Tradition Riesling
The Tradition Riesling of Winery Kuentz-Bas matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of croque-monsieur, tuna nuggets or spicy chicken and mustard pie.
Details and technical informations about Winery Kuentz-Bas's Tradition Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Tradition Riesling from Winery Kuentz-Bas are 2017, 2015, 2016, 2014 and 2013.
Informations about the Winery Kuentz-Bas
The Winery Kuentz-Bas is one of of the world's greatest estates. It offers 87 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
