Maison Bouachon - Gigondas

Maison BouachonGigondas

The Gigondas of Maison Bouachon is a red wine from the region of Gigondas of Rhone Valley.
This wine generally goes well with beef, game (deer, venison) or lamb.

Details and technical informations about Maison Bouachon's Gigondas.

Winemaker
Charlotte Fabre
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).

Informations about the Maison Bouachon

The winery offers 48 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Skalli.
It is in the top 35 of the best estates in the region
It is located in Gigondas in the region of Rhone Valley
Find the Maison Bouachon on Facebook

The Maison Bouachon is one of of the world's great estates. It offers 51 wines for sale in the of Gigondas to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 300000 of of France wines
In the top 2000 of of Gigondas wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Gigondas

Full-bodied cru of the southern Rhone at the foot of the Dentelles de Montmirail: signature Grenache as king red (>=50%) with Syrah and Mourvedre — powerful and sun-soaked with notes of candied black fruits (blackberry, blackcurrant, plum), garrigue, kirsch, spices, licorice and pepper, dense tannins and a long finish (14-15% alcohol), more structured than Chateauneuf. Lively roses. AOC (1971), ~1,200 ha on the eponymous village (Vaucluse), limestone and clay-sandy soils, ages 5-15 years.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Bourbe

Solid elements suspended in the must. See settling.

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