Winery Maggio Vini - Alessia Moscato Frizzante

Winery Maggio ViniAlessia Moscato Frizzante

Wine of Italy Sparkling wine of Sicily of Italy
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Alessia Moscato Frizzante of Winery Maggio Vini is a sparkling wine from the region of Sicily.
This wine generally goes well with sweet desserts

Food and wine pairings with Alessia Moscato Frizzante

Pairings that work perfectly with Alessia Moscato Frizzante

Original food and wine pairings with Alessia Moscato Frizzante

The Alessia Moscato Frizzante of Winery Maggio Vini matches generally quite well with dishes of sweet desserts such as recipes of meringue for dummies.

Details and technical informations about Winery Maggio Vini's Alessia Moscato Frizzante.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Attiki

Variety obtained in Greece by Vassilis Mikos by crossing the Alphonse Lavallée with the black monukka, registered at the end of 2002 in the Official Catalogue of table grape varieties list A1.

Last vintages of this wine

Alessia Moscato Frizzante - 0
In the top 100 of of Sicily wines
Average rating: 3.911110

The best vintages of Alessia Moscato Frizzante from Winery Maggio Vini are 0

Informations about the Winery Maggio Vini

The winery offers 56 different wines.
Its wines get an average rating of 3.6.
It is in the top 25 of the best estates in the region
It is located in Sicile

The Winery Maggio Vini is one of of the world's great estates. It offers 47 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 85000 of of Italy wines
In the top 5500 of of Sicily wines
In the top 40000 of sparkling wines
In the top 500000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Shine

Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.

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