Winery Maestro ItalianoVigne del Maestro Sangiovese
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vigne del Maestro Sangiovese from the Winery Maestro Italiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigne del Maestro Sangiovese of Winery Maestro Italiano in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the Vigne del Maestro Sangiovese of Winery Maestro Italiano in the region of Pouilles often reveals types of flavors of cherry, licorice or earth and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Vigne del Maestro Sangiovese
Pairings that work perfectly with Vigne del Maestro Sangiovese
Original food and wine pairings with Vigne del Maestro Sangiovese
The Vigne del Maestro Sangiovese of Winery Maestro Italiano matches generally quite well with dishes of beef, pasta or lamb such as recipes of flemish beer stew, tuscan linguine or doner kebab.
Details and technical informations about Winery Maestro Italiano's Vigne del Maestro Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Vigne del Maestro Sangiovese from Winery Maestro Italiano are 2016, 2012, 2017, 2015 and 2013.
Informations about the Winery Maestro Italiano
The Winery Maestro Italiano is one of of the world's greatest estates. It offers 16 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
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The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).