The Winery Madrigal of Calistoga of California

The Winery Madrigal is one of the best wineries to follow in Calistoga.. It offers 26 wines for sale in of Calistoga to come and discover on site or to buy online.
Looking for the best Winery Madrigal wines in Calistoga among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Madrigal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Madrigal wines with technical and enological descriptions.
How Winery Madrigal wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), merguez - courgettes gratin (leftover barbecue) or quinoa patties with courgettes and fresh goat cheese.
On the nose the red wine of Winery Madrigal. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Madrigal. is a powerful with a nice balance between acidity and tannins.
The wine region of Calistoga is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Venge Vineyards or the Domaine Maybach Family Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Calistoga are Cabernet-Sauvignon, Cabernet franc and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Calistoga often reveals types of flavors of earth, graphite or allspice and sometimes also flavors of star anise, black plum or orange peel.
In the mouth of Calistoga is a powerful with a nice balance between acidity and tannins. We currently count 107 estates and châteaux in the of Calistoga, producing 242 different wines in conventional, organic and biodynamic agriculture. The wines of Calistoga go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Madrigal wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of andouillette and baked potato gratin, lasagne with two salmons or chicken wrap.
On the nose the white wine of Winery Madrigal. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of microbio, vegetal or citrus fruit. In the mouth the white wine of Winery Madrigal. is a powerful.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Madrigal wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Madrigal. often reveals types of flavors of tree fruit, red fruit.
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
How Winery Madrigal wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of ramen burger, rabbit legs with fresh cream or thai green curry.
On the nose the natural sweet wine of Winery Madrigal. often reveals types of flavors of earth, oak.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Planning a wine route in the of Calistoga? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Madrigal.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.