The Winery Et Al of Calistoga of California
The Winery Et Al is one of the best wineries to follow in Calistoga.. It offers 1 wines for sale in of Calistoga to come and discover on site or to buy online.
Looking for the best Winery Et Al wines in Calistoga among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Et Al wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Et Al wines with technical and enological descriptions.
How Winery Et Al wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef pot au feu (grandma's style), lamb breast with onions and tomato sauce or home-made coq au vin.
On the nose the red wine of Winery Et Al. often reveals types of flavors of earth. In the mouth the red wine of Winery Et Al. is a powerful with a nice balance between acidity and tannins.
The wine region of Calistoga is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Venge Vineyards or the Domaine Maybach Family Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Calistoga are Cabernet-Sauvignon, Cabernet franc and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Calistoga often reveals types of flavors of earth, graphite or allspice and sometimes also flavors of star anise, black plum or orange peel.
In the mouth of Calistoga is a powerful with a nice balance between acidity and tannins. We currently count 107 estates and châteaux in the of Calistoga, producing 242 different wines in conventional, organic and biodynamic agriculture. The wines of Calistoga go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Calistoga? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Et Al.
Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Not so long ago, most Hermitage was a blend of different vineyards from across the hill. However, since the 1990s we’ve seen an increasing range of single-vineyard wines being made. Getting a handle on the most important sites will help guide you to a style you enjoy, and even if you prefer blended wines, becoming familiar with the individual Hermitage lieux-dits will enrich your drinking experience. Scroll down to see Matt Walls’ tasting notes and scores for seven wines from Hermitage lie ...
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
A defect in the wine reminiscent of the smell and taste of mouldy cork.