The Winery Madeleine Pichon of Bourgogne Côtes d'Auxerre of Burgundy

Winery Madeleine Pichon - Bourgogne Côtes D Auxerre
Only one wine is currently referenced in this domain
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 6 of the estates of Burgundy.
It is located in Bourgogne Côtes d'Auxerre in the region of Burgundy

The Winery Madeleine Pichon is one of the largest wineries in the world. It offers 1 wines for sale in of Bourgogne Côtes d'Auxerre to come and discover on site or to buy online.

Top Winery Madeleine Pichon wines

Looking for the best Winery Madeleine Pichon wines in Bourgogne Côtes d'Auxerre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Madeleine Pichon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Madeleine Pichon wines with technical and enological descriptions.

The top red wines of Winery Madeleine Pichon

Food and wine pairings with a red wine of Winery Madeleine Pichon

How Winery Madeleine Pichon wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Bourgogne Côtes d'Auxerre

The wine region of Bourgogne Côtes d'Auxerre is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine Goisot or the Domaine Goisot produce mainly wines red, white and pink. The most planted grape varieties in the region of Bourgogne Côtes d'Auxerre are Pinot noir, Chardonnay and César, they are then used in wines in blends or as a single variety. On the nose of Bourgogne Côtes d'Auxerre often reveals types of flavors of oaky, red cherry or pear and sometimes also flavors of earthy, cream or peach.

In the mouth of Bourgogne Côtes d'Auxerre is a powerful with a nice freshness. We currently count 44 estates and châteaux in the of Bourgogne Côtes d'Auxerre, producing 91 different wines in conventional, organic and biodynamic agriculture. The wines of Bourgogne Côtes d'Auxerre go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish.

Discover other wineries and winemakers neighboring the Winery Madeleine Pichon

Planning a wine route in the of Bourgogne Côtes d'Auxerre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Madeleine Pichon.

Discover the grape variety: Seyval blanc

A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.

News about Winery Madeleine Pichon and wines from the region

Fine wine auctions launched in aid of Ukraine crisis

Several fine wine auctions have been organised by the members of the trade in support of emergency relief efforts and humanitarian aid for people affected by war in Ukraine. One auction organised by private member club Crurated brought together more than 250 bottles from coveted producers. It included top names in Burgundy, Champagne and Italy, such as Louis Roederer (Cristal), Domaine Meo-Camuzet, Domaine Dujac and Bartolo Mascarello. Running from 14 to 20 March, a spokesperson told Decanter th ...

Louis-Fabrice Latour: Obituary

Latour was the 11th generation of his family to lead Maison Louis Latour (and the seventh named Louis Latour). The house of Latour was formally founded in 1797, although the roots go back to the first vineyards purchased in 1731 by Denis Latour. The Latour family originally worked as coopers, and Denis’ son Jean moved to Aloxe-Corton to set up an independent cooperage and later to found Maison Louis Latour, naming the business after his son. The house of Latour remains closely associated with th ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Gutedel

See chasselas.