Winery MaCool - Trivarietal Red

Winery MaCoolTrivarietal Red

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Trivarietal Red of Winery MaCool is a red wine from the region of Maule Valley of Central Valley.
This wine is a blend of 2 varietals which are the Malbec and the Viognier.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery MaCool's Trivarietal Red.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malbec

Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.

Last vintages of this wine

Trivarietal Red - 2016
In the top 100 of of Maule Valley wines
Average rating: 3.411100
Trivarietal Red - 0
In the top 100 of of Maule Valley wines
Average rating: 3.311100

The best vintages of Trivarietal Red from Winery MaCool are 2016, 0

Informations about the Winery MaCool

The winery offers 27 different wines.
Its wines get an average rating of 3.3.
It is in the top 25 of the best estates in the region
It is located in Maule Valley in the region of Central Valley

The Winery MaCool is one of of the world's great estates. It offers 21 wines for sale in the of Maule Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 25000 of of Chile wines
In the top 3000 of of Maule Valley wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Maule Valley

Historic cradle of Chilean viticulture (16th century). Quality revival around old-vine Carignan (70+ years): dense, deep reds with notes of blackberry, candied plum, spices and fine tannins, a unique expression. Sturdy Cabernet Sauvignon, supple Carménère (ripe pepper, black fruits), juicy Côt (Malbec), round Merlot. Some sharp Sauvignon Blanc.


The wine region of Central Valley

Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.

The word of the wine: Dress

Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.

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