
Winery Mac ForbesWesburn Red
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Wesburn Red from the Winery Mac Forbes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wesburn Red of Winery Mac Forbes in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Wesburn Red of Winery Mac Forbes in the region of Victoria often reveals types of flavors of red fruit.
Food and wine pairings with Wesburn Red
Pairings that work perfectly with Wesburn Red
Original food and wine pairings with Wesburn Red
The Wesburn Red of Winery Mac Forbes matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork shoulder with mustard, very soft beef bourguignon or duck parmentier.
Details and technical informations about Winery Mac Forbes's Wesburn Red.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Wesburn Red from Winery Mac Forbes are 0, 2015
Informations about the Winery Mac Forbes
The Winery Mac Forbes is one of of the world's great estates. It offers 122 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.














