
Winery Luz & BonitoVuestro
This wine is a blend of 2 varietals which are the Airen and the Verdejo.
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Vuestro from the Winery Luz & Bonito
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Vuestro of Winery Luz & Bonito in the region of Vinos de Pago is a with fine and regular bubbles.
Food and wine pairings with Vuestro
Pairings that work perfectly with Vuestro
Original food and wine pairings with Vuestro
The Vuestro of Winery Luz & Bonito matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of arroz de marisco, fake foie gras or mixed paella valenciana.
Details and technical informations about Winery Luz & Bonito's Vuestro.
Discover the grape variety: Airen
Simple, refreshing whites with a pale robe and a tender mouth, featuring discreet aromas of apple, citrus, fresh herbs and neutral notes. Moderate acidity, best drunk young. Very productive and drought-resistant, it produces easy-drinking whites in La Mancha DO and Valdepeñas DO on the Castilian plateau, and has historically supplied the base for Brandy de Jerez distillation. Native Spanish grape, long the world's most planted by surface area.
Last vintages of this wine
The best vintages of Vuestro from Winery Luz & Bonito are 0
Informations about the Winery Luz & Bonito
The Winery Luz & Bonito is one of of the world's greatest estates. It offers 1 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.









