Winery LunadoroEclisse Orcia
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Eclisse Orcia from the Winery Lunadoro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eclisse Orcia of Winery Lunadoro in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Eclisse Orcia of Winery Lunadoro in the region of Tuscany often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Eclisse Orcia
Pairings that work perfectly with Eclisse Orcia
Original food and wine pairings with Eclisse Orcia
The Eclisse Orcia of Winery Lunadoro matches generally quite well with dishes of beef, lamb or veal such as recipes of delicious bourguignon, lamb stew from my mum or veal blanquette à l'ancienne.
Details and technical informations about Winery Lunadoro's Eclisse Orcia.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Eclisse Orcia from Winery Lunadoro are 2010, 2011, 2012, 2009
Informations about the Winery Lunadoro
The Winery Lunadoro is one of of the world's greatest estates. It offers 12 wines for sale in the of Orcia to come and discover on site or to buy online.
The wine region of Orcia
The wine region of Orcia is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Podere Forte or the Domaine Podere Forte produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Orcia are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Orcia often reveals types of flavors of cherry, microbio or chocolate and sometimes also flavors of cinnamon, dark fruit or cedar.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
