
Winery Luis Segundo CorreasEl Ciprés Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the El Ciprés Cabernet Sauvignon from the Winery Luis Segundo Correas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Ciprés Cabernet Sauvignon of Winery Luis Segundo Correas in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the El Ciprés Cabernet Sauvignon of Winery Luis Segundo Correas in the region of Mendoza often reveals types of flavors of black fruit.
Food and wine pairings with El Ciprés Cabernet Sauvignon
Pairings that work perfectly with El Ciprés Cabernet Sauvignon
Original food and wine pairings with El Ciprés Cabernet Sauvignon
The El Ciprés Cabernet Sauvignon of Winery Luis Segundo Correas matches generally quite well with dishes of beef, lamb or poultry such as recipes of venison leg in casserole, lamb chops with figs and honey or ham croquette with purée.
Details and technical informations about Winery Luis Segundo Correas's El Ciprés Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of El Ciprés Cabernet Sauvignon from Winery Luis Segundo Correas are 2016, 2014, 2013, 2012 and 2017.
Informations about the Winery Luis Segundo Correas
The Winery Luis Segundo Correas is one of of the world's greatest estates. It offers 38 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).














