Winery Ferraris AgricolaTerre del Parroco Ruchè di Castagnole Monferrato
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Terre del Parroco Ruchè di Castagnole Monferrato from the Winery Ferraris Agricola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre del Parroco Ruchè di Castagnole Monferrato of Winery Ferraris Agricola in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terre del Parroco Ruchè di Castagnole Monferrato
Pairings that work perfectly with Terre del Parroco Ruchè di Castagnole Monferrato
Original food and wine pairings with Terre del Parroco Ruchè di Castagnole Monferrato
The Terre del Parroco Ruchè di Castagnole Monferrato of Winery Ferraris Agricola matches generally quite well with dishes of beef, pasta or lamb such as recipes of spit-turned boar leg (oven) with "automatic watering"., pasta à la forestière (chanterelles) or lamb tagine with prunes.
Details and technical informations about Winery Ferraris Agricola's Terre del Parroco Ruchè di Castagnole Monferrato.
Discover the grape variety: Seibel 6468
Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.
Last vintages of this wine
The best vintages of Terre del Parroco Ruchè di Castagnole Monferrato from Winery Ferraris Agricola are 2017, 2018, 0, 2019
Informations about the Winery Ferraris Agricola
The Winery Ferraris Agricola is one of of the world's great estates. It offers 22 wines for sale in the of Ruchè to come and discover on site or to buy online.
The wine region of Ruchè
The wine region of Ruchè is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferraris Agricola or the Domaine Goggiano produce mainly wines red. On the nose of Ruchè often reveals types of flavors of cream, honey or vegetal and sometimes also flavors of microbio, earth or non oak. In the mouth of Ruchè is a powerful.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
