
Winery Luca BosioTruffle Hunter Leda Moscato d'Asti
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
Taste structure of the Truffle Hunter Leda Moscato d'Asti from the Winery Luca Bosio
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Truffle Hunter Leda Moscato d'Asti of Winery Luca Bosio in the region of Piedmont is a .
Wine flavors and olphactive analysis
On the nose the Truffle Hunter Leda Moscato d'Asti of Winery Luca Bosio in the region of Piedmont often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Truffle Hunter Leda Moscato d'Asti
Pairings that work perfectly with Truffle Hunter Leda Moscato d'Asti
Original food and wine pairings with Truffle Hunter Leda Moscato d'Asti
The Truffle Hunter Leda Moscato d'Asti of Winery Luca Bosio matches generally quite well with dishes of fruity desserts or aperitif such as recipes of yoghurt cake or kale chips.
Details and technical informations about Winery Luca Bosio's Truffle Hunter Leda Moscato d'Asti.
Discover the grape variety: Taraboussié
An ancient grape variety most likely originating from the Aveyron region, now in danger of extinction. Published genetic analyses have revealed that it is related to one or more grape varieties, including Mouyssaguès. For more details, click here! - Synonymy: tarabassié (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Truffle Hunter Leda Moscato d'Asti from Winery Luca Bosio are 2017, 2014, 2018, 2016 and 0.
Informations about the Winery Luca Bosio
The Winery Luca Bosio is one of of the world's greatest estates. It offers 55 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.













