Winery Luca BosioTruffle Hunter Leda Moscato d'Asti
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
Taste structure of the Truffle Hunter Leda Moscato d'Asti from the Winery Luca Bosio
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Truffle Hunter Leda Moscato d'Asti of Winery Luca Bosio in the region of Piémont is a .
Wine flavors and olphactive analysis
On the nose the Truffle Hunter Leda Moscato d'Asti of Winery Luca Bosio in the region of Piémont often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Truffle Hunter Leda Moscato d'Asti
Pairings that work perfectly with Truffle Hunter Leda Moscato d'Asti
Original food and wine pairings with Truffle Hunter Leda Moscato d'Asti
The Truffle Hunter Leda Moscato d'Asti of Winery Luca Bosio matches generally quite well with dishes of fruity desserts or aperitif such as recipes of apple cake or bacon-gruyere-tomato cake.
Details and technical informations about Winery Luca Bosio's Truffle Hunter Leda Moscato d'Asti.
Discover the grape variety: Danuta
A cross obtained in 1964 between the Beirut date palm and the 75 Pirovano or sultana moscata. In 1990, Danuta was registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Truffle Hunter Leda Moscato d'Asti from Winery Luca Bosio are 2017, 2014, 2018, 2016 and 2019.
Informations about the Winery Luca Bosio
The Winery Luca Bosio is one of of the world's greatest estates. It offers 52 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.