Winery Luc PercherCheverny 'L'Epicourchois' Blanc
White wine
This wine is a blend of 2 varietals which are the Sauvignon and the Menu Pineau.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Cheverny 'L'Epicourchois' Blanc from the Winery Luc Percher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cheverny 'L'Epicourchois' Blanc of Winery Luc Percher in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cheverny 'L'Epicourchois' Blanc of Winery Luc Percher in the region of Loire Valley often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Cheverny 'L'Epicourchois' Blanc
Pairings that work perfectly with Cheverny 'L'Epicourchois' Blanc
Original food and wine pairings with Cheverny 'L'Epicourchois' Blanc
The Cheverny 'L'Epicourchois' Blanc of Winery Luc Percher matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Luc Percher's Cheverny 'L'Epicourchois' Blanc.
Discover the grape variety: Sauvignon
Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.
Last vintages of this wine
The best vintages of Cheverny 'L'Epicourchois' Blanc from Winery Luc Percher are 2013, 2018, 0
Informations about the Winery Luc Percher
The Winery Luc Percher is one of of the world's greatest estates. It offers 16 wines for sale in the of Cheverny to come and discover on site or to buy online.
The wine region of Cheverny
Touraine AOC at the gates of the Château de Cheverny (Loir-et-Cher, 1993): signature Sauvignon Blanc white king (60-80%) blended with Chardonnay, Arbois or Pineau — lively and fine with notes of blackcurrant, liquorice, citrus and chiselled elegance. Signature Pinot Noir and Gamay red kings — a Burgundy-Beaujolais hybrid profile with cherry, raspberry, redcurrant and a peppery touch, fresh and crunchy, low tannins, fine acidity. Blending mandatory.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
