Winery LovoBlossom Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Blossom Rosso from the Winery Lovo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blossom Rosso of Winery Lovo in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Blossom Rosso of Winery Lovo in the region of Veneto often reveals types of flavors of red fruit.
Food and wine pairings with Blossom Rosso
Pairings that work perfectly with Blossom Rosso
Original food and wine pairings with Blossom Rosso
The Blossom Rosso of Winery Lovo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef goulash, pasta with artichoke hearts and bacon or lamb mice confit in port wine.
Details and technical informations about Winery Lovo's Blossom Rosso.
Discover the grape variety: Mondeusehe
Mondeuse blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium size. Mondeuse blanche can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone valley, Loire valley, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Blossom Rosso from Winery Lovo are 2016, 0, 2014
Informations about the Winery Lovo
The Winery Lovo is one of of the world's greatest estates. It offers 6 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
