Winery LovattiTre Fontane
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Tre Fontane of the Winery Lovatti is in the top 80 of wines of Lugana.
Taste structure of the Tre Fontane from the Winery Lovatti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tre Fontane of Winery Lovatti in the region of Lombardia is a powerful.
Food and wine pairings with Tre Fontane
Pairings that work perfectly with Tre Fontane
Original food and wine pairings with Tre Fontane
The Tre Fontane of Winery Lovatti matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna, scallops or comté cheese and cream soufflé.
Details and technical informations about Winery Lovatti's Tre Fontane.
Discover the grape variety: Carricante
It is most certainly of Italian origin, more precisely from Sicily where it is very present, especially on the slopes of the eastern and southern slopes of Mount Etna. It is thought to be the result of a natural cross between montonico pinto and scacco. It has often been confused with the catarratto even today. Carricante is identified today by two known biotypes, A and B, ... a variety almost unknown in France, but registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Tre Fontane from Winery Lovatti are 0, 2019
Informations about the Winery Lovatti
The Winery Lovatti is one of of the world's greatest estates. It offers 14 wines for sale in the of Lugana to come and discover on site or to buy online.
The wine region of Lugana
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
