Winery LovattiBrolo dei Sassi Bianco del Veneto
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Brolo dei Sassi Bianco del Veneto from the Winery Lovatti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brolo dei Sassi Bianco del Veneto of Winery Lovatti in the region of Vénétie is a powerful with a nice freshness.
Food and wine pairings with Brolo dei Sassi Bianco del Veneto
Pairings that work perfectly with Brolo dei Sassi Bianco del Veneto
Original food and wine pairings with Brolo dei Sassi Bianco del Veneto
The Brolo dei Sassi Bianco del Veneto of Winery Lovatti matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with 4 cheese sauce, monkfish in foil or croque monsieur with 4 cheeses.
Details and technical informations about Winery Lovatti's Brolo dei Sassi Bianco del Veneto.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Informations about the Winery Lovatti
The Winery Lovatti is one of of the world's greatest estates. It offers 14 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.