Winery Louis de GrenelleChevalier de Grenelle Cuvée Réservée Saumur
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Chenin blanc.
This wine generally goes well with fruity desserts, pork or vegetarian.
Wine flavors and olphactive analysis
On the nose the Chevalier de Grenelle Cuvée Réservée Saumur of Winery Louis de Grenelle in the region of Loire Valley often reveals types of flavors of tree fruit.
Food and wine pairings with Chevalier de Grenelle Cuvée Réservée Saumur
Pairings that work perfectly with Chevalier de Grenelle Cuvée Réservée Saumur
Original food and wine pairings with Chevalier de Grenelle Cuvée Réservée Saumur
The Chevalier de Grenelle Cuvée Réservée Saumur of Winery Louis de Grenelle matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of very simple spaghetti carbonara, sushi cake or grilled lobster with tarragon cream sauce.
Details and technical informations about Winery Louis de Grenelle's Chevalier de Grenelle Cuvée Réservée Saumur.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Louis de Grenelle
The Winery Louis de Grenelle is one of of the world's great estates. It offers 36 wines for sale in the of Saumur to come and discover on site or to buy online.
The wine region of Saumur
Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.
