Winery Lost OakDouble Diamond Vineyards Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Double Diamond Vineyards Merlot of Winery Lost Oak in the region of Texas often reveals types of flavors of red fruit.
Food and wine pairings with Double Diamond Vineyards Merlot
Pairings that work perfectly with Double Diamond Vineyards Merlot
Original food and wine pairings with Double Diamond Vineyards Merlot
The Double Diamond Vineyards Merlot of Winery Lost Oak matches generally quite well with dishes of beef or game (deer, venison) such as recipes of braised beef with carrots or stuffed guinea fowl in the oven.
Details and technical informations about Winery Lost Oak's Double Diamond Vineyards Merlot.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of Double Diamond Vineyards Merlot from Winery Lost Oak are 0, 2016
Informations about the Winery Lost Oak
The Winery Lost Oak is one of of the world's greatest estates. It offers 52 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
The wine region of Texas High Plains is located in the region of Texas of United States. We currently count 104 estates and châteaux in the of Texas High Plains, producing 472 different wines in conventional, organic and biodynamic agriculture. The wines of Texas High Plains go well with generally quite well with dishes .
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Slight
Supple and easy to drink wine.
