
Winery Los HaroldosTrebbiano - Chardonnay
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Trebbiano - Chardonnay
Pairings that work perfectly with Trebbiano - Chardonnay
Original food and wine pairings with Trebbiano - Chardonnay
The Trebbiano - Chardonnay of Winery Los Haroldos matches generally quite well with dishes of beef, lamb or pork such as recipes of small stuffed fish from nice, lamb chops with spanish sauce or quiche lorraine.
Details and technical informations about Winery Los Haroldos's Trebbiano - Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Trebbiano - Chardonnay from Winery Los Haroldos are 0, 2009
Informations about the Winery Los Haroldos
The Winery Los Haroldos is one of of the world's great estates. It offers 73 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














