Winery LocationsP (Portugal)
Red wine
This wine is composed of 100% of the grape variety Trincadeira.
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the P (Portugal) of Winery Locations in the region of Vinho de Portugal often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with P (Portugal)
Pairings that work perfectly with P (Portugal)
Original food and wine pairings with P (Portugal)
The P (Portugal) of Winery Locations matches generally quite well with dishes of beef or mature and hard cheese such as recipes of fillet of beef with morels or 4 cheese fondue.
Details and technical informations about Winery Locations's P (Portugal).
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of P (Portugal) from Winery Locations are 2016, 2014
Informations about the Winery Locations
The Winery Locations is one of of the world's greatest estates. It offers 14 wines for sale in the of Vinho de Portugal to come and discover on site or to buy online.
The wine region of Vinho de Portugal
Portugal has undergone something of a wine revolution over the past two decades, modernizing its winemaking technologies, styles and attitudes. This archetypal Old World country has Long been famous for its fortified wines (Port and Madeira) and its light, tangy Vinho Verde. But it is now attracting much attention for its New wave of Rich, ripe table wines, especially the reds of the Douro Valley. Portugal's place in the wine world is arguably more about its cork production than its wine, but that largely depends on which period of history you choose.
The word of the wine: Aranean
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.
